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To delight the gourmet and satisfy the
connoisseur....
In the Garden Room Restaurant we aim to delight the gourmet and
satisfy the connoisseur of fine food and wine. Fresh fish from the
sea and carefully selected local produce are expertly prepared to
uphold the Hotel's international reputation by a brigade of British
and Continental Chefs.
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Wine to compliment the food and to suit the most discerning
palate will be found in our well-stocked cellar, featuring
fine wines from around the world at reasonable prices.
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Page last updated:
13 February, 2005
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